Experience 5000 years of culinary heritage through our authentic Nepalese-Indian fusion cuisine.
Nestled in the heart of Jack London Village, YETI Restaurant blends the rich culinary traditions of the Himalayas with the finest seasonal produce, meats, and seafood from Sonoma County. From fragrant curries to sizzling tandoori specialties, every dish is infused with rare Himalayan herbs and spices—offering you an unforgettable taste journey.
Our StoryEnjoy traditional appetizers, flavorful curries, tandoori dishes, and unique Himalayan cuisine prepared with ancient herbs and spices to create mouthwatering taste and aroma.
Join us for an unforgettable dining journey featuring authentic flavors crafted with Sonoma's freshest ingredients.
Experiences that speak louder than words
"We came here to celebrate my wife's birthday. It was our first time, but it felt like we were regular guests. The food was excellent, and the service was super friendly. Thank you, Narayan Somname. We'll definitely come back!"
"The food was hot and delicious. The naan stands out — freshly made and perfect with every meal. The decor is a bit dated, but the flavor makes up for it. Order extra naan — it's that good!"
"We discovered Yeti by accident and had no idea what to expect. It was our first time trying Nepalese food — and it blew us away! The aroma, flavors, and vibe were unforgettable."
"One of my favorite places to eat anywhere! It feels like a family-run gem. The garlic naan is a must. Whether inside or out on the terrace by the creek, the experience is always warm and welcoming."
"After reading the menu online, we had to visit. We had chicken tikka and lamb vindaloo — both were amazing! The naan was fresh and fluffy. Great service, and the outdoor deck was perfect."